Discover the deliciousness of Mini Chicken Teriyaki Lettuce Wraps, a healthy twist on Asian cuisine! These wraps combine tender ground chicken with the savory sweetness of teriyaki sauce, crunchy water chestnuts, and vibrant shredded carrots, all nestled in crisp lettuce leaves. Perfect for a weeknight dinner or a fun appetizer, this versatile recipe is easy to prepare and can be customized to suit your taste. Dive into a meal that’s not just flavorful but also packed with nutrition and satisfaction!
1 lb ground chicken
2 tablespoons soy sauce
1 tablespoon teriyaki sauce
1 tablespoon sesame oil
1 teaspoon fresh ginger, minced
2 cloves garlic, minced
1/4 cup green onions, thinly sliced (plus more for garnish)
1/4 cup shredded carrots
1/4 cup water chestnuts, diced
1 tablespoon rice vinegar
Salt and pepper, to taste
1 head of butter lettuce or romaine lettuce, leaves separated
Sesame seeds, for garnish