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Frozen Yogurt Cinnamon Toast Melts

Treat yourself to the delightful world of Frozen Yogurt Cinnamon Toast Melts, a quick and delicious recipe that combines the rich creaminess of Greek yogurt with the crispy comfort of cinnamon raisin bread. Perfect for snack time or impressing guests, these melts can be customized with toppings like granola, chocolate chips, or fresh fruit. Easy to make and visually stunning, this dish offers both indulgence and health benefits, making it an irresistible addition to any meal!
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Ingredients
  

1 cup plain Greek yogurt

2 tablespoons honey

1 teaspoon vanilla extract

2 teaspoons ground cinnamon

4 slices of cinnamon raisin bread

2 tablespoons unsalted butter, melted

1/2 cup granola

1/4 cup mini chocolate chips (optional)

Fresh fruit (such as sliced strawberries or bananas) for topping

Whipped cream (for serving, optional)

Instructions
 

Prepare the Yogurt Mixture: In a medium bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until well blended and creamy. Set aside.

    Cinnamon Sugar Mix: In a small bowl, mix the ground cinnamon and 1 tablespoon of honey (or sugar) to create a cinnamon sugar mixture. This will be used for topping the toast.

      Toast the Bread: Preheat your oven to 350°F (175°C). Brush both sides of the cinnamon raisin bread slices with melted butter. Place them on a baking sheet and sprinkle each slice lightly with the cinnamon sugar mix. Bake for about 8-10 minutes, or until the bread is toasted and golden.

        Add Yogurt Topping: Once the bread is toasted, remove it from the oven. Immediately spread a generous layer of the yogurt mixture on top of each slice of toast.

          Add Granola and Chocolate Chips: Sprinkle granola evenly across the yogurt-topped bread and add mini chocolate chips if desired for extra sweetness and crunch.

            Freeze: Place the prepared bread slices on a baking sheet and pop them in the freezer for about 30 minutes, or until the yogurt layer is firm.

              Serve: Once frozen, remove the slices from the freezer and top with fresh fruit. For an indulgent touch, add a dollop of whipped cream on the side. Enjoy immediately!

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4