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Preheating your oven is a crucial step in ensuring that your Cheesy Broccoli Bliss Rice Bake cooks evenly. An oven that is too cool can lead to undercooked centers, while an overly hot oven may result in burnt tops and edges. Aim to preheat your oven to 375°F (190°C). This temperature is perfect for baking dishes that require a golden, bubbly top, allowing the cheese to melt beautifully while the broccoli retains its vibrant color and nutrients.

Creamy Broccoli Rice Bake

Indulge in the comforting goodness of Cheesy Broccoli Bliss Rice Bake, a delightful blend of rice, fresh broccoli, and melted cheese that your family will love. This nutritious and hearty casserole is perfect for weeknight dinners or special occasions, offering a guilt-free way to enjoy vegetables. With its rich flavor and creamy texture, this dish is versatile enough to serve as a vegetarian main or alongside your favorite proteins. Discover the joy of elevating comfort food to a healthy staple in your home.
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Ingredients
  

2 cups cooked rice (white or brown)

2 cups fresh broccoli florets (steamed until tender)

1 cup sharp cheddar cheese, grated

1 cup cream of mushroom soup (or homemade equivalent)

½ cup milk (or plant-based milk)

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon black pepper

½ teaspoon salt (adjust to taste)

½ teaspoon paprika

½ cup breadcrumbs (for topping)

2 tablespoons olive oil (for drizzling)

Fresh parsley (for garnish, optional)

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C).

    Mix the Base: In a large mixing bowl, combine the cooked rice, steamed broccoli, half of the grated cheddar cheese, cream of mushroom soup, milk, garlic powder, onion powder, black pepper, salt, and paprika. Stir well until all ingredients are fully incorporated.

      Prepare the Baking Dish: Grease a 9x13 inch baking dish with a bit of olive oil or cooking spray to prevent sticking.

        Assemble the Bake: Pour the broccoli and rice mixture into the prepared baking dish, spreading it evenly.

          Add Toppings: Sprinkle the remaining cheddar cheese on top of the rice mixture. In a small bowl, mix the breadcrumbs with 1 tablespoon of olive oil until the breadcrumbs are evenly coated, then evenly distribute over the cheese layer.

            Bake: Place the dish in the preheated oven and bake for 30-35 minutes, or until the top is golden brown and the cheese is bubbly.

              Garnish and Serve: Once baked, remove from the oven and let it cool for about 5 minutes. Garnish with fresh parsley if desired, then serve warm and enjoy your delightful creamy broccoli rice bake!

                Prep Time, Total Time, Servings:

                  15 minutes | 50 minutes | 6 servings